"The point of the program is to make processed foods look healthy when you really want people eating foods that have been as minimally processed as possible,"
said Dr. Marian Nestle, a professor of nutritional studies at New York University.
- from Experts Say Industry Food Labels Deceptive (click here)
Dr. Michael Jacobson of the Center for Science in the Public Interest, "You could start out with some sawdust, add calcium or Vitamin A and meet the (Smart Choices) criteria."
- Food Industry is Now Calling Junk Food Healthy (click here)
Typical low-fat propaganda.
Folks think that if a food is made from grains and has less than 3 grams of fat per serving it must be a health food. Now the food industry is cashing in on this false teaching by labeling packaged foods with a green check mark.
Are we going to fall for this??
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